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Chinese & Thai Cuisine — Dine In or Take Out
= Hot & Spicy
Download Full Menu (PDF)House version of egg rolls filled with minced beef, shrimp and vegetables
Meat filled dumplings then deep fried until crispy.
Minced shrimp with egg, spread on toast, then deep fried until golden brown.
Steamed pork dumplings.
Marinated beef in special teriyaki sauce.
Tender baby spare ribs marinated in special sauce then slowly smoked.
Jumbo shrimp dipped with batter, then deep fried until golden brown.
Assorted Chinese traditional favorite appetizers: Bar-B-Q spare ribs, fried won-ton, fantail shrimp, spring roll and steak teriyaki.
For those who prefer a light soup.
Rich spicy chicken broth with bean curd, mushroom and bamboo shoots.
House version of the popular Chinese dumpling soup.
Slices of beef, chicken, and shrimps with vegetables in a rich broth.
Rich broth with shrimp, scallop, sea leg, snow peas, mushrooms, carrots, and bamboo shoots.
Crabmeat with asparagus in velvet chicken broth.

Fresh broccoli sauteed with shredded water chestnut in hot garlic sauce.
Fresh mixed vegetables sauteed in a brown sauce.
Fresh eggplant sauteed with shredded water chestnuts in hot garlic sauce.
Fresh snow peas sauteed with crunchy water chestnuts in a light sauce.
Fresh bean curd in a spicy brown sauce.
Sauteed cabbage, bamboo shoots, carrots, celery, mushrooms and egg then wrapped in thin Mandarin pancakes with plum sauce.
Deep fried bean curd with mixed vegetables in brown sauce.
Shrimps sauteed with broccoli, bamboo shoots and straw mushrooms in Chef's spicy hot pepper sauce.
Jumbo shrimps w. water chestnuts & celery in hot garlic sauce.
Jumbo shrimp sauteed with mixed vegetables in brown sauce.
Jumbo shrimp sauteed with water chestnuts and snow peas in light sauce.
Shrimp sauteed with water chestnuts, green peas, mushrooms and scrambled egg sauce.
Shrimp dipped in egg batter and deep-fried, then mixed with vegetables in a sweet and sour sauce.
Baby shrimp with vegetable sauteed in peppery Szechuan sauce, garnished with roasted peanuts.
Scallops with vegetable sauteed in peppery Szechuan sauce, garnished with roasted peanuts.
Scallops sauteed with water chestnuts & celery in hot garlic sauce.
Scallop sauteed with broccoli, baby corn, water chestnuts, snow peas, carrots, mushroom in brown sauce.
Sliced tenderloin of beef, breast of chicken & jumbo shrimp sauteed with mixed vegetables.
Sliced chicken, shrimp, and sliced beef with vegetables sauteed in peppery Szechuan sauce, garnished with roasted peanuts.
Shrimp, beef, chicken sauteed with onions & spring onion in brown sauce.
Jumbo shrimp sauteed with shredded onion, basil leaves, green pepper, carrot in chili sauce.
Shrimp sauteed with shredded onion, basil leaves, in chili sauce.
Hot, hot, hot — jumbo shrimps cooked in Thai curry with shredded bamboo, and basil leaves in coconut cream.
Hot, hot, hot — jumbo shrimps cooked in Thai curry with shredded bamboo, and basil leaves in coconut cream.
Shredded pork with fresh broccoli, bamboo shoots, and straw mushrooms in Chef's hot pepper sauce.
Chunks of pork, deep-fried in batter then mixed with vegetables in sweet & sour sauce.
Shredded pork sauteed with broccoli, mushrooms, baby corn, carrots, water chestnuts, snow peas, in brown sauce.
Shredded pork sauteed with carrots, onions, baby corn, and bamboo shoots, in satay sauce.
Shredded pork with water chestnuts, celery and bamboo shoots in hot garlic sauce.
Shredded pork cooked twice with cabbage, green pepper, & bamboo shoots.
Shredded pork with spring onion.
Shredded tenderloin of pork sauteed with special plum sauce, fresh scallions and bamboo shoots.
Shredded pork sauteed w. Chinese cabbage & eggs then wrapped in thin Mandarin pancakes w. plum sauce. (Served with 4 pancakes. $0.50 each extra pancake.)
Shredded pork sauteed w. shredded onion, basil leaves in chili sauce.
Slices of beef sauteed with broccoli, bamboo shoot and straw mushrooms in Chef's hot pepper sauce.
Slices of beef sauteed with fresh broccoli.
Sliced beef sauteed with fresh snow peas and water chestnuts.
Sliced beef stir-fried with broccoli, baby corn, water chestnuts, mushroom, carrots, bamboo shoots, in brown sauce.
Sliced beef sauteed with green pepper and onion.
Slices of beef sauteed with baby corn, carrots, bamboo shoots, and onion in satay sauce.
Sliced beef and vegetables stir-fried in red pepper Szechuan sauce, garnished with roasted peanuts.
Shredded beef sauteed with shredded celery & carrots in hot pepper sauce.
Shredded beef sauteed with celery & water chestnuts in hot spicy garlic sauce.
Shredded beef sauteed w. Chinese cabbage & eggs then wrapped in thin Mandarin pancakes w. plum sauce. (Served with 4 pancakes. $0.50 each extra pancake.)
Sliced beef sauteed with spring onions.
Slices of beef sauteed w. shredded onion, basil leaves in chili sauce.

Slices of chicken with fresh broccoli, bamboo shoots and straw mushroom in Chef's spicy hot pepper sauce.
Slices of chicken sauteed with snow peas, bamboo shoots, mushrooms, carrots in a light delicate sauce.
Diced chicken and vegetables sauteed with cashew nuts in brown sauce.
Diced chicken & vegetables sauteed with cashew nuts in brown sauce.
Deep-fried boneless chicken with vegetables in sweet & sour sauce.
Sliced chicken sauteed with carrots, celery in hot pepper sauce.
Sliced chicken sauteed with water chestnuts & celery in hot garlic sauce.
Slices of chicken sauteed with broccoli, snow peas, mushrooms, baby corn, green pepper in brown sauce.
Sliced chicken sauteed with carrots, baby corn, bamboo shoots and onion in satay sauce.
Slices of chicken with onion and green peas in special curry sauce.
Sliced chicken sauteed with eggplants in brown sauce.
Sliced chicken sauteed w. Chinese cabbage & eggs then wrapped in thin Mandarin pancakes w. plum sauce. (Served with 4 pancakes. $0.50 each extra pancake.)
Slices of chicken sauteed with shredded onion, basil leaves in chili sauce.
Hot, hot, hot — slices of chicken cooked in Thai curry with shredded bamboo, lime leaves, and coconut cream.
Hot, hot, hot — slices of chicken cooked in Thai curry with shredded bamboo, lime leaves, and coconut cream.


Crispy chunk of boneless chicken sauteed with Chef's special hot sauce.
Crispy chunk of boneless chicken sauteed with special brown sauce and sesame seeds.
Slices of flank steak deep-fried then sauteed in a special sauce with red peppers and fresh orange curls.
Slices of flank steak deep-fried then sauteed with sesame seeds in brown sauce.
Sliced tenderloin of beef, chicken, jumbo shrimps, scallops sauteed with mixed vegetables.
Jumbo shrimp, scallop and crabmeat sauteed with mixed vegetables in white sauce.
Jumbo shrimps, scallop, beef and chicken sauteed with water chestnuts in hot garlic sauce.



Choice of chicken, pork, shrimp, or combination
Choice of chicken or pork
Choice of shrimp or beef
Choice of chicken or pork
Choice of beef or shrimp
Choice of chicken or shrimp — rice noodle sauteed with egg, ground peanuts, bean sprouts and green onion.


Coke, Diet Coke, or Sprite